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Blog - 2012 February

Tempest Brewing Co. Dinner "Cooking with craft beer" - 29th February 2012 - 7.30pm £30.00

Date: 09/02/2012
On arrival

½ Pint of Tempest and Rye PA bread

Starters  

Long White
asparagus

Or


Rye PA
infused halibut spring rolls with chutney  

½ bottle of Tempest (to be decided/made!)

 
Mains

Into the Light meatloaf with a mushroom Elemental Porter demi glace

Or

Tempest
steamed mussels served with chips  

½ Bottle Brave New World
 

Pudding  

Pumpkin 'n' porter crème brulee  

½ Bottle Red Eye Mocha Porter